Making food authenticity testing ubiquitous
Using new DNA sequencing technologies and open access bioinformatics tools to make food testing a grassroots endeavour
Profile
Location: Geneva, Switzerland
LinkedIn: linkedin.com/in/taliasalzmann
Twitter: @TaliaSalzmann
Research
0pt
Idea
13pt
Evaluation
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Collaboration
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Total
13pt
Using new DNA sequencing technologies and open access bioinformatics tools to make food testing a grassroots endeavour