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Hi Carolina. How are you ?
Since this is only one among other Stop Hunger Brazil projects, we are perfoming it twice a year. One during April/May and other August/September.
The next scheduled action will take place in May 25/26 and will be the 5th edition.
Since the main goals of it is to raise awareness about food waste, we decided to reduce the operation costs and number of partners as much as we can to make it replicable. Soo, we now have basically Sodexo Brazil as our major partner.

They offer us the truck, the food, some money to buy materials/communication stuff and their employees act as volunteers (both cooking and attending people in need who will receive the meal prepared.

If you want to give us more feedback or have any futher question please fell free to contact me: marcos.szrajer@stop-hunger.org.br

Sanae, amazing tips ! We surely will study does suggestions.
Our model is very simple and having big companies or renowned chefs will help to raise popular awareness about food waste.

Thanks for the feedback Cyndi. We are know studying the best partner (company probably) to provide the truck because is the most expensive issue. We are also talking with some NGOs that offer culinary/chef courses to unprivileged people so they can be our volunteers by the oven (a way to gain experiences and also be in the spotlight for jobs opportunity).
We should have our third event during March/April 2017.