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Cornstarch Cup

The regular cup will be redesigned to be 100% Biodegradable through the use of cornstarch, the consumer can still enjoy a beverage leak free

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Written by DeletedUser

Idea Title

Cornstarch Cup, 100% Biodegradable, Leak Free!

Idea Summary

The regular aesthetically pleasing cup will be 100% Biodegradable through the use of cornstarch as material, both body and lid. The consumer will still be able to enjoy their beverage without leakage

Please include a visual (can be either 2D or 3D) representation/prototype of your concept. (required)

Using the material polylactic acid (PLA), which is made from fermented sugars, usually from cornstarch, the cup will be 100% biodegradable which is important as it in turn is environmentally sustainable. When disposed of the cup will break down into carbon dioxide and water within several months. It is easy to produce, cheap, and can be transported easily.  Corn is the least expensive and most abundant source of commercially available sugar.  There can be minimal expense to the aesthetic of the cup, allowing users to feel more comfortable with the change.

This solution addresses which of the following:

  • Hot / Cold Fiber Cup
  • Cup Lids
  • Straws
  • Cup Liner
  • Some of the Above

How is your concept recoverable?

It is 100% Biodegradable.

How have you incorporated additional sustainability attributes (beyond recoverability) into your solution?

Easy to produce and cheap. Using Corn sugar is better for the environment than trees and plastic.

What regions do you plan to address with your solution (and how will you accomplish this)?

Australia

Describe your target market. Who will benefit from your product?

Not only will the Australian general public benefit, but the recycling plants will benifit as they will no longer have to sort through the current plastic lined cups (as they are non-recyclable), as well as the ocean where many of the cups and straws end up in Australia.

What is the current stage of development of your idea?

  • Research & Early Testing

What are the biggest challenges you are facing today? What are existing gaps in your solution?

Market acccess and scailability

Mentorship Needs (please select up to 3)

  • Business Model Development
  • Supply Chain
  • Fundraising / Finance

Tell us about yourself and your team. What is your background and experience?

My name is Olivia Pranic, I am currently studying Industrial Design at RMIT in Melbourne. I would like to use my design skills to help the world (one cup at a time)

In what city are you located?

RICHMOND, Melbourne

In what country are you located?

Australia

Please describe how becoming a Top Idea will support the growth of your concept.

I will bring my concept to prototyping stage, designing through solidworks software and testing with current streams

How did you hear about the Challenge?

  • OpenIDEO social media

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A friendly reminder the deadline to edit your submission is toady, November 16 @ 5:00 p.m. Pacific Time. Please ensure all desired information, photos, videos, etc. is included in your submission by that deadline. Email nextgencup@ideo.comwith any questions.