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Celebrating an innovative farmer

In this talk available on, Dan Barber shares his passion for food and celebrates a farmer in Spain who made an important innovation.

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One of my many vices is that I really like the taste of foie gras. Of course, I dislike the way it is produced. When I heard the passionate Dan Barber talk about a Spanish farmer who innovated the production of foie gras into a more humane process, you can imagine that I was thrilled.

Anyway, I think this is a nice example of how to celebrate farmers.

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