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food quality and control in somalia

quality and control food in somalia

Photo of Drs Fartuun Dahir
1 3

Written by

Lead Applicant Organization Name

fartuun food organization

Lead Applicant Organization Type

  • Youth Organisation (between 18 - 30 years old)

How long have you / your team been working on this Vision?

  • Under 1 year

Lead Applicant: In what city or town are you located?


Lead Applicant: In what country are you located?


Your Selected Place: what’s the name of the Place you’re developing a Vision for?

the area that we selected to develope oure vision and went to reach our goal is hole in somalia

What country is your selected Place located in?

country that we selected to place our program is hole somalia

Describe your relationship to the place you’ve selected.

this is our country the place that we birth and we get our frist degree of the unversity the relation ship is good we want our somali peaple eat ,buy foods that have quality control and get healthy

Describe the People and Place: Provide information that would be helpful for an outsider who has never been there and may have no context about this Place to better understand the area.

this image that u see is somali food culture its food that help the healthy the food that preveny constipation,the food that prevent fats,the food that prevent cardiac diseases,urinary diseasesstomach diseases

What is the estimated population (current 2020) in your Place?


Challenges: Describe the current (2020) and the future (2050) challenges that your food system faces.

future challenges : mantain good healthy that is leading foods geting well balanced foods that we were preparing our hands giving products that we make from foods helping their beauty

Full Vision: How do you describe your Vision for a regenerative and nourishing food future for your Place and People for 2050?

this is galey food with soup and banana

How did you hear about the Food System Vision Prize?

  • Email
  • Facebook

1 comment

Join the conversation:

Photo of Itika Gupta

Hi Drs Fartuun Dahir welcome to the Food System Vision Prize Community!
It is lovely to see a Vision come together for improving nutrition in the region by developing its food culture.
What would Somalia look like in 2050?
How might your work today look like in 2050 if you were to upset the current trends and build a new trajectory for the future that inspires others around you to collaborate? To help you speculate what your future Vision could look like, you can find some guiding principles on Future Casting and inspiration in the Vision Prize Toolkit in Chapter 3 under Tools of Transformation.
Here is the link to the Prize Toolkit:

Look forward to seeing your Vision evolve through the coming weeks.