The Jumbo Juicy Guava
At full grown, 1 - 2 hectares of the Jumbo GUAVA plantation (can have 1,000 plants of Guava) and could yield between
Describe your relationship to the place you’ve selected.
There are no yet known large plantation in this area.
The is an already market for the Jumbo Guava Fruit and it's juice
There is enough farm land to cultivate a large plantation.
There are available workforce on ground
Describe the People and Place: Provide information that would be helpful for an outsider who has never been there and may have no context about this Place to better understand the area.
Predominantly Yoruba tribes in the west; Hausa and Fulani in the North and the Igbo people in the East. Moreover, the vision is also for other migrants from other parts of the world.
Climatic condition is tropical.
The role of Agriculture will be to meet the food shortage currently in the country.
Definitely the fruit will help in improving the health of the population:
10 TOP BENEFITS OF GUAVA:
1. Improve Immunity:
2. Anti-tumor Property:
3. Protects From Cancer:
4. Maintains Blood Pressure:
5. Increases Blood Production:
6. Anti-ageing Properties:
7. Prevents Diabetes:
8. Heals Inflammation:
9. Improves Eye Health:
10. Improves Skin Health:
Challenges: Describe the current (2020) and the future (2050) challenges that your food system faces.
Agriculture is not yet fully mechanized leading to food shortages
Address the Challenges: Describe how your Vision will address the challenges described in the previous question.
Improve and increase food production especially fruit of this kind
High Level Vision: With these challenges addressed, now provide a high level description of how the Place and the lives of its People will be different than they are now.
- job creation
A 10,000 trees of the plantation on a 25 hectares of farm land could provide 100 stable jobs and hundreds more casual jobs.
- food production
10,000 trees of the Jumbo Juicy Guava on a 25 hectares of farm land could produce between 25 - 40 tonnes of fruits
Full Vision: How do you describe your Vision for a regenerative and nourishing food future for your Place and People for 2050?
- provide green belt for carbon emission control
Improve the diets of the population for an improved health status.
- economically, the vision will provide huge job - from the fruit vendors, supermarket and fruit juice producing company