SokoHuru Food Hubs are located in Nairobi, Kenya and represent a pooled farm-to-business delivery system that is driven by the needs of farmers and buyers. SokoHuru (term means free markets in Swahili) works with a network of smallholder farmers producing diverse crops grown in a safe and environmentally friendly way. At the Hub, every item receives the SokoHuru stamp, which is recognized and trusted. The food is aggregated and stored, and eventually marketed and distributed. The facilities at the hub provide an opportunity for value addition particularly cleaning, cooling, and ripening.